A new way to eat your greens! Here are some of our Hive's favorite holiday recipes to infuse for your special occasion meals.
Whether the weather starts to get colder and the leaves start to change colors, and nature is telling you the holidays are approaching or the days are getting longer and temperatures are rising, some families' special occasion feasts are full of laughter while others can involve bickering over political and personal views.
One way to calm everyone's nerves during family gathering feasts (with their consent, obviously) is to infuse a little cannabis into your holiday recipes.
From the traditional green bean casserole to the main turkey event, we found some of our favorite recipe videos from CUT to show you how to infuse classic holiday dishes in your family feasts. As always, please check with your local and state laws when it comes to handling cannabis legally.
Check out Green Bee Life's favorite extraction and decarboxylation kitchen appliances before cooking.
This recipe is chock full of the usual ingredients for the typical green bean casserole like the crunchy french onions, the mushroom sauce, and of course the green beans. There are a few twists to this recipe in order to infuse the cannabis into the dish. One of the most delicious ways is through bacon fat but we recommend from a healthy fat source that can taste as good with the right seasoning!
Bringing the perfect mix of savory and sweet flavors together, this stuffing recipe has a lot to offer. From first glance, you wouldn't think that this dish of delicious stuffing would have any psychoactive effect. Throughout the breadcrumbs, dried fruit, and other ingredients, the cannabis oil is soaked into every bite!
The important thing to remember with this recipe is to make the cannabutter ahead of time because you'll need a good amount for your bird's brine and marinade plus multiple hours to actually cook the turkey itself. The ingredients used for the marinade are fairly basic and full of flavor but you'll probably notice a stronger taste of cannabis when you take your first bite.
Bon appétit!
[Video Credit: CUT]
[Recipe Credit: Green Door Seattle]
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